F&B Supervisor

Total Experience : 5 Years

Location : Riyadh, Saudi Arabia

See more details and required skills

Description

  • Achieve total Guest satisfaction and organizational profitability through effective utilization of all resources
  • Updating the owner preference, likes and dislikes, reporting directly to the F&B Manager and Supervisors.
  • Follows all the owner needs until they are completed to the total satisfaction, with each food course and/or beverages.
  • Service of food and beverages: arrange table setting, service of welcome drinks at any time the owner is welcomed in the residence.
  • Acquire indepth knowledge of food and beverage menu
  • Performs all owner duties with the sense of priority and dedication, serving in a calm, discrete and courteous manner, respecting timing standards.
  • Ensure a clean dining area, reception rooms, maintaining cleanliness of work.
  • Takes notes of all the information, updates and instruction and giving proper handover to your Supervisor before signing off from the shift
  • Maintain effective communication with all Food & Beverage related departments, ensuring the guests’ requests and preferences are anticipated and handled effectively as well as ensuring that the F&B team on duty are fully conversant with the day’s operations and responsibilities and tasks.
  • Ensure that impeccable grooming standards are maintained by the team, whilst personally presenting a professional image

Responsibilities
  • Achieve total Guest satisfaction and organizational profitability through effective utilization of all resources
  • Updating the owner preference, likes and dislikes, reporting directly to the F&B Manager and Supervisors.
  • Follows all the owner needs until they are completed to the total satisfaction, with each food course and/or beverages.
  • Service of food and beverages: arrange table setting, service of welcome drinks at any time the owner is welcomed in the residence.
  • Acquire indepth knowledge of food and beverage menu
  • Performs all owner duties with the sense of priority and dedication, serving in a calm, discrete and courteous manner, respecting timing standards.
  • Ensure a clean dining area, reception rooms, maintaining cleanliness of work.
  • Takes notes of all the information, updates and instruction and giving proper handover to your Supervisor before signing off from the shift
  • Maintain effective communication with all Food & Beverage related departments, ensuring the guests’ requests and preferences are anticipated and handled effectively as well as ensuring that the F&B team on duty are fully conversant with the day’s operations and responsibilities and tasks.
  • Ensure that impeccable grooming standards are maintained by the team, whilst personally presenting a professional image
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